Since opening in July, owners Fahim Eddir and Frank Faraj have gone to great lengths to offer not just quality grocery staples at low prices, but also many of the ingredients needed for ethnic dishes from around the globe -- American fare kicked up a notch!
If you think this little market doesn't think big, you'll be pleasantly surprised. There are entire aisles dedicated to different types of olive oils, bagged grains and pastas, breads and other products often overlooked by chain stores.