Sure, the city's a hotbed of celeb-chef eateries, sophisticated culinary innovators and a bounty of artisans creating everything from homemade sauerkraut to whiskey.
But, we'd be the first to admit that sometimes the most genuine showcase of a city's true character is in those little dives, watering holes and family-owned joints that have been serving stick-to-your-ribs, holy-cow-what-did-I-just-eat dishes for decades. Heck, in many parts of the country, these kinds of places are practically extinct.
These are the restaurants and bars that define our city — regardless of each location's less-than-award-winning esthetics that are often overlooked by typical passersby. These are the kinds of places where you meet real Clevelanders who are as genuine as the sizzling griddles and cold, frothy beer pouring generously from the taps.
Such is the case with a near west side gem known as Hoopple's. No doubt, finding this little spot can be slightly challenging. It's precariously parked on the far West Bank of the Flats just within the border of Ohio City.
While the bar's walls are plastered with vintage beer posters, it's the stunning panoramic view of Cleveland from behind the bar that's the showstopper. The menu ups the ante with some superb selections of mussels and lobster mac & cheese. But, personally, we think it's all about the Hoopple Burger.
Just around the corner in the alleyway (Frankfort Avenue) is a teeny-tiny place that's massive on good eats. It's the little brother to the upscale Johnny's Downtown and is known as Johnny's Little Bar. Consistently rated as having the best burgers in Cleveland, this place is legendary with discerning locals.
Saunter further east and you'll suddenly be immersed in Cleveland's AsiaTown. Many of these little eateries are serving up some of the best Korean, Vietnamese, Thai and Chinese food in the country (in our humble opinion).
And, finally, if you want that ultimate no frills escape, you cannot pass up the opportunity to break the fast at the one and only Big Al’s Diner in Larchmere. Locals rave about their really, really big portions of eggs benedict and strawberry-smothered pancakes, which, thankfully, are served all day. But, it’s the corned beef hash that takes the cake — even receiving national notoriety thanks to Chef Michael Symon’s appearance on the Food Network’s “The Best Thing I Ever Ate.”
Need More?
If none of these lesser-known spots strike your fancy. Check out some of these equally delicious gems:
- Becky's Bar & Grill: Famous bar with great Cleveland favorites located just off of CSU's campus
- Danny's Deli: Near East Side deli known for huge deli sandwiches
- Parkview Nite Club: West side bar with live music and food (fried asparagus and salmon BLT)
- Slyman's: Legendary corned beef sandwiches