The Lodge at Geneva-on-the-Lake will host an Irish themed beer dinner on Saturday, March 20, led by Lauren Fiala, The Lodge’s Certified Wine Specialist. The event will be held at 6:00 p.m. and will feature Irish beers and Irish inspired food. The menu will feature: • Irish Pub Salad paired with Harp Pickled Vegetables, Boiled Egg, Cucumbers, Tomatoes, Red Onion, Bibb Lettuce, Creamy Tarragon Dressing • Irish Crab Cakes paired with Killian’s Irish Red Kerrygold White Cheddar Cheese Sauce • Short Rib Pastrami paired with Guinness Red Cabbage Puree, Potato Croquettes • Cider Doughnuts paired with Magner’s Cider Apple Cherry Compote, Port Cider Reduction, Toasted Walnuts The Beer Tasting Dinner Package for two includes the dinner with beer pairings, an overnight stay and breakfast for two the next morning, beginning at $337.00 plus tax. *Must be 21+ to attend/book this package. Rates, menus, and times subject to change. Subject to availability. Taxes not included. Additional guests will increase the rate. Rate based on double occupancy. Promo code: BEER.