A three-day culinary visit to Cleveland quickly taught me one thing: I needed more time! Often overlooked and labeled as a “fly-over zone,” Cleveland is rapidly becoming a major player throughout the top Midwestern cities. To be perfectly clear, I am not referring to the Rock and Roll Hall of Fame or their recent rise in the public eye thanks to its exuberant sports teams. I am actually talking about its food and drink scene as well as its dedication to art and culture. Read more.