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Bull and Bird is a historically based American steakhouse. It takes inspiration from classic dishes with European influences and reinvents them. Bull and Bird’s menu includes our favorites from the sea and pasta dishes from Italy. Daily Chef’s specials look to the seasons to offer our guests ever changing experiences. Don’t be surprised to see an updated versions of Beef Wellington, Chateaubriand, and Rumaki, along with Paté. In the winter months, guests can expect old-style classics like Osso Bucco, Veal Oscar, Lobster Thermidor or Lobster Newberg.
Beyond the prime steaks, Bull and Bird offers 8 hour slow roasted Prime Rib using USDA Prime Beef Monday through Thursday evenings [this represents the top 2% of all beef served in the US].
The Bull and Bird Bar offers wines by the glass and an old school menu where signature cocktails, famous and obscure drinks from the mid- century are brought back to life. Our Wine list offers world –class wines from various wine-growing regions.
The restaurant’s rich, stylish décor features comfortable leather style seating, plaid booths, wood-paneled walls, three fireplaces, over a 100 framed photos, portrait-lit art and museum framed oil paintings. Our beautifully appointed dining rooms are available for private events. We have private and semi-private dining venues that will accommodate up to 85 guests. Our famous outside patio is also available for private events all summer long.
Bull & Bird is located at 87 West Street in the historic Village of Chagrin Falls. Walkable streets and a natural waterfall and damn located in the center of town makes for a memorable evening.
Hours of operation are: Monday-Thursday 5:00-10:00pm, Friday 5:00-11:00pm, Saturday 3:00pm-11:00pm, and Sunday’s for select holidays & private events. Happy Hour is available Monday through Friday 4:30pm-6:00pm. Reservations can be made on RESO or by calling 440.528.3180.