Join us in Provenance Restaurant for Tasting Notes to immerse yourself in food, cocktails, and music in a supper club environment.
Occurring every Friday in January and February except for February 7, Tasting Notes invites guests to indulge in Provenance’s curated Taste the Art menu, a collaboration between Chef Doug Katz and Bon Appétit, while enjoying a live jazz duo performing from 7:00 to 9:00 p.m.
While these events are free and open to the public, reservations are strongly encouraged and can be made on Provenance’s website.
The entertainment schedule for the series is as follows:
Jan. 3: Kevin Martinez and Anthony Fuoco
Jan. 10: Dan Bruce Duo
Jan. 17: Dan Bruce Duo
Jan. 24: Anthony Taddeo Duo
Jan. 31: Aidan Plank Duo
Feb. 14: Dan Bruce Duo
Feb. 21: Kevin Martinez and Theron Brown
Feb. 28: Garrett Folger Duo
Tasting Notes is a part of the Cleveland Museum of Art’s Date-Night offerings.