You are cordially invited to a culinary fête of darkness as we toast to the journey from barrel to table. Join us for the second annual Barrel Aged Blackout Stout Brewmaster’s Dinner with Chef Richard Basich and special guest Justin Michalovic, manager of the Great Lakes barrel aging program. Guests will enjoy a divine five-course beer dinner featuring a shadowy mix of rare Barrel Aged Blackout Stout variants. BEER LIST 2019 Blackout Stout Imperial Stout 2020 Bourbon Barrel Blackout Stout 2019 Brandy Barrel Blackout Stout 2019 Tequila Barrel Blackout Stout 2019 Gin Barrel Blackout Stout 2019 Coconut Rum Barrel Blackout Stout 2019 Triple Bourbon Barrel Blackout Stout Food menu will be announced closer to the event.