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Cleveland Welcomes the 2021 NFL Draft. April 29th - May 1st, 2021
In Cleveland, we’ve got world-class experiences without the world-class ego. And for that, you’re welcome.
Here in Cleveland, we’ve got beef cheek in our pierogi, truffles on our hot dogs and beer in our donuts. Balance.
Whether you’re into the thread count of your linens or just a place to crash for the night, we’ve got a hotel room with your name all over it.
You know those places only the locals know? Let our experts help you find them with free maps, itineraries and insider tips.
History hasn't always been easy on us. But pressure can create diamonds. Come check out our gems.
If you’re like me, you are really missing the vibe of an elbow-to-elbow bar and the spirited conversation of seasonal merrymaking. But things being as they are, we can defend our spot on the nice list by scaling down our cocktailing activity and keeping things small and intimate within our own homes.
Yes, Virginia, there is a way we can show our support to bars and restaurants and enjoy the “amenities” of home like shorter bathroom lines and customized Netflix queues.
Just add a couple of drinks to the take-out order you’re already placing and cozy up with some creative craft cocktails in the comfort of home.
My home bar set up includes key staples, but I’m not likely to infuse my own jalapeño tequila or crush Thai chiles to make the kind of cocktail I typically order off a great bar menu.
And that, my friends, is why to-go cocktails are so genius! Something to know before your place your order—Ohio law currently allows up to three to-go alcoholic drinks per meal, and your drinks will arrive in a sealed container, ready for pouring into your vessel of choice.
Toast to a bright, shiny Cleveland new year with these cheery libations on drink menus now.
Image courtesy of Momocho
It’s nacho typical marg (#sorrynotsorry) because this one packs some sweet heat of pureed mango and “rooster claw” Thai chiles. Don’t forget to rim your glass with fresh lime, salt and maybe some chile powder to heat things up just a little more.
Image © Alyse Nelson
This combination is made for a COVID-adapted Girls Night In. Salt’s cocktails are thoughtfully curated with transport and home-cocktailing in mind. Who among us doesn’t want a light refreshing drink infused with pamplemousse (a very fun French word for “grapefruit”).
Image courtesy of Bett’s
Head to Bett’s in the Schofield Hotel for a taste of the Christmas drink of Puerto Rico. Coquito translates into “little coconut,” and this is the Hallmark-movie-watching accompaniment we’ve been waiting for with rum, coconut, vanilla, cream, cinnamon and nutmeg. Dreamy, right?
Image courtesy of Sixth City Sailors Club
This version of the classic bar drink with rye, gingerbread, bitters and orange essence will warm you up on a blustery Cleveland night. It pairs well with your favorite holiday playlist and a walk down memory lane.
Image courtesy of L’Albatros
Nothing says “we’re having a good time” like a purple drink. The Indigo combines vodka, violette, lemon, lavender bitters and cava (a Spanish sparkling wine) into an aromatic and beautiful cocktail, befitting any kind of celebration. Don your gay apparel, or just your PJ’s, and enjoy one. It’s all good.
A chic brasserie, amid the setting of a rustic 1800's carriage house located in the heart of University Circle. Chef Zack Bruell brings a refreshing twist to classic French cuisine.
Casual MOD MEX restaurant located in Lakewood Ohio serving modern interpretations of classic Mexican dishes including tamales, taquitos, entradas and guacamoles. Also features a full service bar,...
Salt, a Lakewood restaurant specializing in composed small plates, killer cocktails and unique wine by Chef Jill Vedaa and Jessica Parkison of Cleveland, Ohio.
Betts is your good morning meal, your afternoon staple, your place to dine for dinner, drinks and linger a while. It’s where you go to meet friends, make friends, or steal a moment all to yourself....
Innovative, hip and exciting Ohio City restaurant highlighting modern Mexican cuisine with dishes that incorporate a modern flair, unique twists and interesting culinary techniques.
This wonderful courtyard patio combined with signature frozen cocktails of the Dark and Stormy Slushie, Jungle Bird cocktail and Frose and a menu featuring seafood classics like a lobster roll and...